What do you get when you mix potatoes with bacon and onions? Home Fries with a wow factor!
3 large white potatoes washed and grated
1 onion finely diced
½ red pepper finely diced
¼ cup diced bacon
2 tbsp extra virgin olive oil
Salt and pepper to taste
Prep & Directions
1. In a large colander rinse grated potatoes about 1-1/2 minutes, let air dry 5 minutes. This prevents them from going black and having too much starch.
2. In a large non-stick fry pan over med/high heat warm oil and add, onions. Peppers, and bacon sauté for 2 minutes
3. Add potatoes and season with salt and pepper continue to fry for 5-7 minutes or until golden brown.
This recipe is amazing with the Schnitzel and Cabbage! Enjoy!