Looking to impress your guests with a quick and delightful appetizer? These Bacon-Wrapped Asparagus Pastries are sure to steal the spotlight. Combining the savoury crunch of Nutrafarms’ bacon with the delicate freshness of asparagus, all wrapped in flaky puff pastry, this recipe is simple yet elegant.
Ingredients You’ll Need:
- Puff pastry
- Nutrafarms bacon
- Fresh asparagus
Instructions:
1. Prep the Asparagus:
Snap off the woody ends of the asparagus stems.
2. Wrap It Up:
Take one asparagus spear, wrap it with a slice of Nutrafarms bacon, then enclose it in a strip of puff pastry.
3. Bake:
- Place the wrapped asparagus on a baking sheet and bake at 350°F (175°C) for 15-20 minutes, or until the pastry is golden brown and the bacon is crispy.
Why Choose Heritage Pork Bacon?
Nutrafarms’ Heritage Pork Bacon comes from pigs raised with care and respect, ensuring the highest quality and flavour. These pigs are cage-free and raised without antibiotics, resulting in bacon that is naturally rich and delicious. This ethically raised bacon not only tastes better but also supports sustainable and responsible farming practices.
To learn more about Nutrafarms' Heritage Pork Bacon, click here.Final Thoughts
Bacon-Wrapped Asparagus Pastries are a beautiful blend of simplicity and elegance. The combination of Nutrafarms' high-quality Heritage Pork Bacon with fresh asparagus creates a dish that is both impressive and easy to make. Whether you're hosting a festive gathering or just treating yourself, these pastries add a touch of gourmet flair to any occasion. Happy cooking!
