Classic Caesar Dressing ChefD Style
There is enough garlic in this recipe to ward vampires off of everyone in your home!
Ingredients for Caesar Dressing:
- 6 anchovies
- 1/4 cup of lemon juice
- 7 cloves of peeled garlic
- 1/2 tsp. of Worcestershire sauce
- 3 whole eggs
- 2 cups of grape seed oil or vegetable oil
- Salt and pepper to taste
- Parmesan cheese
Ingredients for Caesar Dressing:
- Mix all ingredients, except eggs, Parmesan and oil, in a food processor for 1 minute.
- Add the eggs and purée for 30 seconds, then slowly drizzle oil into the mixture until it starts to thicken. If you are using a blender, after mixing in the eggs, remove the lid and add oil. Put lid back on and blend for 30 seconds.
- Toss dressing in fresh pieces of romaine lettuce.
- Serve with grilled chicken, shrimp, or beef sliced over top, sprinkle with Parmesan cheese and serve.